Thursday, June 2, 2011

Organic Cream of Potato Soup


ORGANIC CREAM OF POTATO SOUP RECIPE
Three tablespoons fat, 2 tablespoons organic flour, 1 quart organic milk, 1/2 organic onion cut in slices, 11/2 teaspoons organic sea salt, organic pepper, organic celery salt, organic cayenne pepper, 2 cups organic mashed potato.
Melt fat and add flour, mixing thoroughly.Then add milk and other ingredients. Bring to boiling point and boil two minutes, stirring constantly. Finely chopped organic parsley may be added just before serving.

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